The green rotonda
Designed for thoughts, shaded by holm oaks, pines and arbutuses.
Menus adapted to the seminars times
Exemple of a seminars’ menu:
Medallion of duck Foie Gras,
Supreme of farm Fowl Morel sauce,
Crunchy of warm Goat (Chévre Chaud),
Iced walnut Soufflé.
Ballotine of little duck and its Balsamic sauce,
Paupiette de Sandre and Salmon on Butter of Nantes,
crust fillet of lamb with truffels and foie gras frying pan,
choosing of cheese,
orange cake on its vanilia cream.
Discovery walk of the historic park of Marqueyssac with a guide
Morning footing on the 6 kilometers of walks
Walk on the river Dordogne with the bulbous hull typical boat:
Guided visit of the castle of Castelnaud, museum of medieval warfare located in front of Marqueyssac
Hot air baloon flight
For your famous reception, we organize theme evening party (medieval, renaissance, barocco), the lit up of the gardens of Marqueyssac with candles or the flaring-up of the castles in the Dordogne valley.